Best Eats in Kuching
古晋 is truly a food haven with endless choices. Here are five of the best eating spots around Kuching City (covering Batu 3, Batu 7, Matang, and Petra Jaya) – each one featuring a halal kopitiam, rojak “kucei”, Sarawak laksa, Mee Jawa, and seafood – complete with locations, official pages, and contact numbers. Happy feasting! 😋

If you’re searching for a halal kopitiam that serves a wide variety of local dishes, Kopi O Corner on Jalan Satok is the top pick. Operating since 1992, this relaxed coffee shop is famous for its halal versions of Sarawakian staples like Mee Kolok, Laksa Sarawak, Mee Jawa, and a spread of local rice and side dishes. The spacious, family-friendly ambiance and fast, friendly service make it a go-to for locals, especially at breakfast and lunch. Prices are affordable, and you’ll find a huge variety of local flavors under one roof.
1. Best Halal Kopitiam – Kopi O Corner (Satok, Kuching)
Details
- Location: No.139B, Bangunan MARA, Jalan Satok, 93400 Kuching, Sarawak
- Facebook: Kopi O Corner (@kopiocorner92)
- Contact: +60 82-425 949
If you’re searching for a halal kopitiam that serves a wide variety of local dishes, Kopi O Corner on Jalan Satok is the top pick. Operating since 1992, this relaxed coffee shop is famous for its halal versions of Sarawakian staples like Mee Kolok, Laksa Sarawak, Mee Jawa, and a spread of local rice and side dishes. The spacious, family-friendly ambiance and fast, friendly service make it a go-to for locals, especially at breakfast and lunch. Prices are affordable, and you’ll find a huge variety of local flavors under one roof.
2. Legendary – Rojak Kucei Asgar-Annuar (Batu Lintang)
Details
- Location: Medan Selera Batu Lintang, Jalan Batu Lintang, 93200 Kuching
- Hours: Monday–Saturday (6:00am–1:00pm), Closed Sunday
- Facebook: Rojak Kucei
- Contact: +6019-816 0238 (Batu Lintang Rojak Kucei stall)
For rojak fans, don’t miss out on Rojak Kucei, a legendary dish in Kuching since the 1970s. Located at Medan Selera Batu Lintang, the Rojak Kucei Asgar-Annuar Hassan stall is always buzzing every morning. Their signature Rojak Ayam combines crispy vegetable fritters, fried tofu, bean sprouts, fresh cucumber, fried chicken, boiled eggs, all drenched in a sweet potato-based peanut sauce. The rich, savory sauce—cooked for hours—is the secret passed down through three generations. It’s widely recognized as one of the best rojak in Kuching, with long queues daily as proof. Service is fast and friendly, with the owner (Mr. Rashid, third generation) and staff always ready to help, especially if it’s your first time trying.
3. Top Sarawak Laksa – Mom’s Laksa (Satok, Kuching)
Details
- Location: Jalan Haji Taha, Kampung No.6, 93400 Kuching, Sarawak (Satok area)
- Facebook: Mom’s Laksa (@momslaksasatok) / Instagram: @momslaksasatok
- Contact: +60 19-812 8587
For Laksa Sarawak lovers, Mom’s Laksa Café is a must-visit, frequently ranked as one of the best laksa spots in Kuching. It started in Satok (Jalan Haji Taha) and now has several branches across Kuching. The highlight is a bowl of authentic Sarawak laksa—rich, aromatic coconut-based broth with vermicelli, fresh prawns, shredded chicken, omelette strips, and the essential chili paste and lime. Many say the laksa here is “powerful” deep, flavorful, and reminiscent of traditional family recipes. Other menu favorites include Red Kolok Mee, Mee Jawa, and their prawn fritters. The kopitiam-style shop is usually crowded, especially on weekends so arrive early to avoid long waits. Service can be a bit slow during peak hours, but trust us, the wait is worth it for a taste of the best Sarawak laksa! 🥢🍜
4. The Most “Kaw” – Junaidi’s Mee Jawa (Pending, Kuching)
Details
- Location: Rajah Cafe, Lot 227, Jalan Pending, Pending Commercial Centre, 93450 Kuching, Sarawak
- Hours: Daily (8:00am–5:00pm)
- Contact: 016-859 5051
When it comes to Mee Jawa, the name Junaidi’s Mee Jawa is legendary among Kuching locals. Run by Mr. Junaidi Abdul Rahman for over 30 years, he’s regarded as the “Mee Jawa King,” famous for serving the best Mee Jawa in Kuching. Now based in Rajah Café (Pending Commercial Centre), this stall is known for its thick, sweet, and slightly spicy Mee Jawa gravy, served with yellow noodles, bean sprouts, egg, lime, and most special of all chicken or beef satay on top. Their Mee Jawa Special with satay is rich and filling, only RM12 a plate. Mr. Junaidi credits his consistency and love for cooking as the secret to his signature dish. Loyal customers come from near and far including local ministers! If you can’t make it to the stall, they offer delivery and catering services just call the number below. If you’re dining in, don’t miss the Special Mee Jawa with satay and peanut sauce—a unique Kuching combination!
5. Most Popular – Top Spot Food Court (Bukit Mata)
Details
- Location: Rooftop, UTC Complex, Jalan Bukit Mata, 93100 Kuching, Sarawak
- Hours: Daily (5:00pm–12:00am)
- Popular Stall: Ling Loong Seafood (Stall #6 & #33 Top Spot) – Tel: +60 14-684 8368
Note: Not all stalls at Top Spot are halal, but there are many seafood options without pork. Ling Loong Seafood, for example, serves only seafood. If in doubt, always ask the staff about halal status. Enjoy your seafood hunt in Kuching! 🦐🐟
For seafood lovers, Top Spot Food Court is a must on your Kuching food trail. It’s the most popular seafood center in town, loved by locals and tourists alike. Located on the rooftop (Level 6) of the UTC Bukit Mata parking complex, you’ll find rows of seafood stalls both halal and non-halal where you can choose your fresh seafood (fish, tiger prawns, crabs, squid, shellfish, even jungle fern “midin”) and have them cooked your favorite way (sambal, butter, ginger steam, etc). The lively atmosphere peaks at night, open from 5pm till late. One of the most famous stalls here is Ling Loong Seafood (Stall No.6 & 33) service is quick, food quality is consistently great, and the menu features must-try dishes like belacan stir-fried midin, “ayam pansuh” (bamboo chicken), seafood otak-otak, steamed fish, and butter prawns. Prices depend on the weight and type of seafood chosen, but are generally reasonable. After dining, pay at the stall counter with your table number. In short, Top Spot offers a unique dining experience super fresh seafood, a variety of cooking styles, efficient service, and a rooftop view of Kuching city. Highly recommended for a chill dinner with friends or family!
Conclusion
Kuching never disappoints when it comes to food! Whether you’re on the hunt for a halal kopitiam with endless choices, legendary rojak kucei, classic Sarawak laksa, rich Mee Jawa, or the freshest seafood—the best picks are all within Kuching city and nearby areas like Matang, Petra Jaya, Batu 3, and Batu 7. The choices listed here are among the most famous, loved by locals and recommended by visitors.
No matter if you’re a Kuching native, a traveler, or a dedicated food hunter, this city is a true paradise for discovering Borneo’s authentic flavors. Save the addresses and contact numbers we’ve shared—it’ll make your next foodie trip easy, whether you’re coming with friends or family. Enjoy exploring Kuching’s unique food culture! If you know of other must-try places, feel free to share in the comments. Happy eating, #KuchingFoodies!


